Experience the elegant side of Genoese cuisine on this 3.5-hour guided Gourmet Food Tour led by a local expert. Walk through historic streets and lively venues while enjoying carefully selected gourmet tastings that reflect Ligurian tradition, craftsmanship, and everyday rituals.
- Food included
- 3,5 hours in total - Walking food tour with at least 4 stops
- children below 5 years old are free of charge. Children from 6 to 10 have 50% discount.
| Included | All the food is included. Water and drinks in moderate amount (1 alcoholic drink) will be served. You can add more wine and/or beer by purchasing the Special Drink Card. |
|---|---|
| Duration | 3 Hours |
| Participants | From 2 to 12 participants |
| Important information | Allergies: please let us know if you suffer from any food allergies or intolerance. Do Eat Better will not be responsible for any guest not informing us about special dietary restrictions at the time of the booking. Please arrive at least 5 min before the start of the tour. Our policy requires a minimum number of 2 people. If the minimum number is not being met, we will get in touch with you to find an alternative date or cancel the tour. |
Further information
The Genoa Gourmet Food Tour by Do Eat Better Experience is a guided culinary journey designed for travelers who want to explore the refined side of Genoese cuisine. The tour takes place in Genoa’s historic center, elegant streets, and lively markets, and lasts approximately 3.5 hours. Led by a local guide, the experience combines high-quality tastings with storytelling in a relaxed and immersive atmosphere.
The tour includes multiple gourmet food stops, with generous portions served at each location. The total amount of food equals a full meal or more. Tastings focus on carefully selected specialties that showcase Ligurian excellence, craftsmanship, and tradition. Groups are small, ensuring a personal and social experience where questions and curiosities are always welcome.
Tastings may vary depending on season and availability, but typical gourmet tastings include:
- Focaccia and cappuccino: The most traditional Genoese breakfast. Warm focaccia with olive oil is dipped into a creamy cappuccino, creating a unique balance of savory and sweet flavors that reflects daily local habits.
- Focaccia with cheese (focaccia al formaggio): Two extremely thin layers of dough filled with melted stracchino cheese from Recco, served hot and stretchy, one of Liguria’s most iconic and protected specialties.
- Pasta with pesto: Fresh pasta such as trofie or trenette dressed with authentic Genoese pesto made from local basil, pine nuts, Parmigiano, pecorino, garlic, and extra virgin olive oil.
- Traditional Genoese cake: A historic almond-based cake prepared following a closely guarded recipe from a renowned local pastry shop, symbolizing Genoa’s rich mercantile past.
- Artisan gelato: Small-batch gelato made with seasonal fruit, high-quality dairy, and premium ingredients, enjoyed in the vibrant atmosphere of the city market.
- Gourmet coffee: A refined interpretation of Italian coffee culture, possibly enriched with whipped cream, spices, chocolate, or local liqueurs, turning a simple coffee into a special ritual.
The Genoa Gourmet Food Tour is ideal for travelers seeking a deeper, more elegant food experience that blends tradition, quality, and local lifestyle. The tour encourages sharing, conversation, and discovery, allowing guests to taste Genoa like true locals while enjoying the city’s most authentic gourmet flavors.
